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DP-JS-3C Drug Tablet Freezing force meter for Gelatin freezing strength testing
| MOQ: | 1 insieme |
| Prezzo: | Negoziabile |
| Imballaggio standard: | Imballaggio in compensato |
| Periodo di consegna: | 5~8 giorni lavorativi |
| Metodo di pagamento: | L/C, T/T |
| Capacità di fornitura: | 500 set/mese |
Informazioni dettagliate
Luogo di origine
Cina
Marca
SHUOBODA
Certificazione
ISO/CE
Numero di modello
DP-JS-3C
Freezing force analysis accuracy:
0.1g
Intervallo di misurazione della forza di congelamento:
0~2000 Fioritura g
Freezing force measurement accuracy:
≤±0.1%
Intervallo di spostamento della deformazione:
0~75 mm
Displacement analysis accuracy:
0.01mm
Conventional measurement rate displacement accuracy error:
≤±0.05mm
Evidenziare:
gelatin freezing strength tester
,drug tablet freezing force meter
,gelatin gel strength testing equipment
Descrizione del prodotto
DP-JS-3C Drug Tablet Freezing Force Meter
Precision-grade gelatin freezing strength measuring instrument for pharmaceutical and food industry applications.
Product Overview
The DP-JS-3C Freezing Strength Meter is a mainstream classic model with 17 years of production experience. This precision instrument features a 5-inch high-definition touch screen, 0.1-gram measurement accuracy, and hierarchical authority management with password login. It includes automatic zero-point drift correction and comprehensive metrology procedures for accuracy verification.
Complete System Configuration
- DP-JS-3C freezing force meter (measuring accuracy 0.1 grams) - 1 set
- Cylindrical probe: diameter 12.700±0.010mm (clear corner of bottom edge) - 1 piece
- DP-HW-3A precision constant temperature cold water tank (food grade thickened stainless steel liner) - 1 set
- Temperature control range: 3°C~65°C with accuracy ≤±0.1°C
- DP-ZL-3 Refrigerator (continuous operation over 72 hours, stainless steel evaporator) - 1 set
- Freezing bottle (capacity=150ml, inner diameter=59mm, height=85mm) - 16 pieces
- Disc retractable abutment - 1 set
Compliance & Standards
| Chinese Pharmacopoeia 2020 Edition |
| Current Chinese GMP Regulations |
| National Standard "Food Additive Gelatin" GB6783-2013 |
| National Standard "Medicinal Gelatin Hard Capsules" GB13731 |
| Light Industry Standard "Edible Gelatin" QB/T4087-2010 |
Technical Specifications & Features
Display & Control: 5-inch HD touch screen with interactive intelligent control
Security: Multi-level, multi-user authority management with password login
Measurement Range: 0~2000 Bloom g
Accuracy: Freezing force measurement accuracy ≤±0.1%
Speed Range: 0.1mm/s~5mm/s with stepless speed adjustment
Advanced Testing Modes
- Bloom-freezing strength test: Real-time peak load, peak deformation, final load, peak average, standard deviation
- Normal-single compression test: Real-time load force, positive peak value, peak deformation, negative peak value
- Hold Time compression holding test: Peak load, peak deformation, final value load with countdown
- Cycle Count multiple compression tests: Maximum/minimum peaks, peak average, standard deviation
- Accuracy verification measurements for both freezing intensity and deformation displacement
Output & Connectivity
RS232 serial printing interface with optional USB mass access and measurement result audit tracking module. Units can be switched between Bloom g, grams, N, and g/cm² with one click.
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