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DP-CA-20VS Touch Screen Texture Analyzer with 20Kg Force Sensing and 0.001g Accuracy for Food Testing
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DP-CA-20VS Touch Screen Texture Analyzer with 20Kg Force Sensing and 0.001g Accuracy for Food Testing
| MOQ: | 1セット |
| 価格: | 交渉可能 |
| 標準梱包: | 合板パッキン |
| 配達期間: | 5~8営業日 |
| 支払方法: | LC、T/T |
| 供給能力: | 500セット/月 |
詳細情報
起源の場所
中国
ブランド名
SHUOBODA
証明
ISO/CE
モデル番号
DP-CA-20VS
力センシング要素:
20Kg (オプションで1、2、5、10、20、25、50Kg)
力の精度:
0.001g
有効変位範囲:
0～410mm、0～510mm
変位精度:
0.001mm
データ収集率:
1秒あたり最大4800回
移動速度のオプション:
0.01mm/s～50mm/s
ハイライト:
20Kg Force Sensing Texture Analyzer
,0.001g Force Accuracy Texture Analyzer
,Touch Screen Control Food Texture Tester
商品の説明
DP-CA-20VS Touch Screen Texture Analyzer/Tester
The DP-CA-20VS Texture Analyzer is a precision instrument designed for comprehensive physical property testing across various industries, featuring advanced touch screen controls and robust data management capabilities.
Key Advantages
- Specialized for tensile testing while supporting multiple texture testing types
- Intuitive touch screen interface with mouse and keyboard operation options
- Customizable reports and test charts with export to Excel, Word, and PDF formats
- Wide compatibility with various probes and sensors
- Ideal for third-party inspection, production sites, and process monitoring
Applications
This texture analyzer performs physical property analysis for pharmaceuticals, dairy products, meat products, cosmetics, grains, oils, cereals, fruits, vegetables, baked goods, candies, jams, and more. It accurately quantifies multiple physical properties including:
- Tensile strength, length, and bursting strength
- Hardness, brittleness, tenderness, and elasticity
- Toughness, cohesion, crispness, and chewiness
- Recovery, shear strength, and compressive strength
- Penetration strength, creep characteristics, and relaxation properties
Compliance Standards
- Chinese Pharmacopoeia 2020 Edition
- Current Chinese GMP regulations
- GB6783-2013 Food Additive Gelatin
- GB13731 Medicinal Gelatin Hard Capsules
- GB28304-2012 Food Additive Gelatin
- GB/T36187-2018 Frozen Surimi
- QB/T4087-2010 Edible Gelatin
- NY/T1180-2006 Meat Tenderness Determination
- AACC74-09 Bread Hardness Test
- AOAC American and European Gels Association standards
Technical Features
- High-definition capacitive touch industrial screen (1024x768 resolution)
- High-performance embedded computer with quad-core processor
- Standard HDMI interface for dual display or external projection
- Multiple expansion interfaces: RS232, Gigabit network, HDMI, 4 USB ports
- Precise force and displacement measurement with automatic correction
- Test playback functionality with intelligent data retrieval
- Multi-curve display with scaling and analysis capabilities
- Comprehensive protection functions and safety features
- Multiple detection modes for various testing requirements
- Three-level hierarchical authority management system
- Automatic audit trail recording and data encryption
- Bilingual interface (Chinese/English) with intuitive controls
Technical Specifications
| Force Sensing Element | 20Kg (optional 1, 2, 5, 10, 20, 25, 50Kg) |
| Force Accuracy | 0.001g |
| Effective Displacement Range | 0~410mm, 0~510mm |
| Displacement Accuracy | 0.001mm |
| Data Collection Rate | Up to 4800 times per second (optional: 200, 500, 1500, 2000, 3000) |
| Movement Speed Options | 0.01mm/s~50mm/s |
| Speed Accuracy | ≤±0.1% |
| Probes and Fixtures | 100+ measurement probes and fixtures available |
| Weight | 29Kg |
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